The Health Care Crisis

Everywhere we turn today we are bombardedof their nutrients but many go through a
with news about the current health care crisis inprocessing plant where they are further stripped
the United States. We are inundated with theof nutrients. They are cooked, canned, frozen,
negative aspects of our medical system on TV,salted, preserved
the radio and newspapers. In Michael Moore'sThen between the farm and the supermarket the
docudrama "Sicko" our health care system islittle bit of nutritional value that the crops had are
portrayed as a beast worse than the antichrist.cooked or processed out of them to make them
Now I'll be the first to admit that there aremore convenient for us to prepare and eat.
problems with our medical system. Let meThat covers what has been taken out of our
highlight a couple. The US hospital system isfood let's talk about what has been added to our
ranked 37th in the world by the World Healthfood. Chemicals like MSG monosodium glutamate
Organization (WHO). More than half of thewhose only function is to increase the sensitivity
prescription drugs consumed in the world areof our taste buds with the side effect of causing
consumed in the US. Hospitals are the third leadingour pancreas to inject large quantities of insulin
cause of death in the US.into our system simulating a sugar high that ends
With these and other facts taken intoan hour later causing us to feel hungry again
consideration I believe that we as individuals havehence the old saying about being hungry an hour
the ability and the responsibility to correct thelater after eating Chinese food. Then there are
true crisis in America today which is self inducednitrites and nitrates, preservatives like BHT, all
illness caused by the foods (I use the termthings that our bodies do not need and would
loosely) we eat. We have turned overnormally get rid of but in today's society we
responsibility for our health to the doctors,consume so much of the artificial and so little of
pharmaceutical companies, and foodthe natural that our bodies stop working the way
manufacturers who are regulated by the FoodGod designed them to work and we become ill
and Drug Administration (FDA). We have followedand turn to the medical system for help.
them blindly into the abyss that is the health careLet me begin this subject by saying that if you
crisis today. The good news is that there is aever see me laying on the road after being hit by
way out of the abyss, read on.a car please call an ambulance and have them
Let's begin where the food begins. In the Gardentake me to the emergency room. The US has
of Eden God gave us fruit to eat which grew onthe best trauma care in the world and I have a
trees and took nutrients from the dirt which Goddegree in Emergency Medical Technology so I
made us. Today, thanks to pollution, chemicalknow from first hand experence from both sides
fertilization, pesticides and poor crop rotation theof the screening room. The weakness in the
dirt has been depleted of their nutrients. As amedical system comes in the area of wellness.
mater of fact the soil in the United States onlyWe do not really have a health care system, we
has 15% of the nutrients it had in 1948. Farmershave a sick care system. My wife had to go to
fertilize the crops with high nitrogen man madethe ER a couple of years ago because of
fertilizers that produce big beautiful plants, fruitsdehydration. When the nurse checking her in she
and vegetables that have little if any nutritionalasked if she was taking any prescription drugs
value. For example a woman could get her dailyand got prepared to type the onslaught, my wife
requirement of vitamin A by eating two peachestold him no and he did a double take then told her
in 1951, today she would have to eat 53.that that was unusual. Four years ago I was 45
Moving right along, let's talk about harvest. Prior toyears old and taking Nexum for acid reflux and
the industrial revolution there where farms spreadCelabrex for arthritis and I thought I was pretty
all across our nation and most everyonehealthy. What I have discovered is that I was
consumed fresh fruits and vegetables that wherepretty average and living in a box with a lot of
grown locally. Today there are fewer farms andother people. A box in which people believed that
the majority of fruits and vegetables are shippedas you age you would get sick and need to have
great distances to be sold. This is the reason thatdrugs prescribed by doctors to keep you
farmers green harvest their crops, ensuring theyfunctioning. I saw a commercial the other day
don't bruise during the shipping process. It alsothat exemplifies that box. It was a commercial
reduces the nutrients that make it into the food.for Nexum and the guy said "When I take Nexum
Tomatoes are a good example; they are pickedI can eat the food I love." The food I love was
green so and when they arrive at the marketkilling me and taking Nexum just masked the
they are sprayed with gas to turn them red.effect it did not remove it. Today like my wife I
Tomatoes get no nutrients until the final stage oftake no prescription drugs and have not taken
ripening.any for over two years.
Next stop: the supermarket. Some of the cropsThe health care industry needs to stop focusing
make it to the market without further depletionon cures and start focusing on prevention.